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Professional Spiral Mixer SM-120SP/SM-200SP

    Professional Spiral Mixer SM-120SP/SM-200SP

    Professional Spiral Mixers enable precise mixing parameter adjustments for consistent results, a feature critical for batch-to-batch uniformity in commercial and industrial settings.
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Professional Spiral Mixer | High-Performance Dough Processing Equipment by Wuxi Henghao Machinery Technology Co., Ltd

Tailored for Commercial, Industrial & Food Production Scenarios

 Key Features

Wuxi Henghao Machinery Technology Co., Ltd’s Commercial Professional Spiral Mixer and Industrial Professional Spiral Mixer are engineered with premium features to meet rigorous dough processing demands:

  • Digital Control Panel: Enables precise mixing parameter adjustments for consistent results, critical for batch-to-batch uniformity in commercial and industrial settings

  • Industrial-Grade Construction: Reinforced steel body ensures long-lasting durability, a core advantage of our Industrial Professional Spiral Mixer for heavy-duty, continuous use

  • Vertical Lift Mixing Head: Space-saving design allows easy dough loading/unloading, improving efficiency for busy bakeries and food factories

  • Locking Trolley System: Enhances stability and reduces manual effort, simplifying operation of Wuxi Henghao’s Commercial Professional Spiral Mixer

  • Dual Hydraulic Cylinders: Delivers smooth, powerful operation with extended lifespan, minimizing maintenance for our Food Production Professional Spiral Mixer

  • Turbine Reducer: Lowers energy consumption and reduces maintenance needs, cutting operating costs for large-scale food production

  • Stainless Steel Hook & Bowl: Food-safe, corrosion-resistant, and easy to clean—meets global food safety standards for Wuxi Henghao Machinery Technology Co., Ltd’s Food Production Professional Spiral Mixer

Technical Specifications

Model

SM-120SP

SM-200SP

Flour Capacity (kg)

75

125

Dough Capacity (kg)

120

200

Spiral Power (kW)

9

12

Bowl Power (kW)

0.75

1.5

Spiral Speed (rpm)

Low: 110 / High: 220

Low: 105 / High: 210

Bowl Speed (rpm)

13

11

Net Weight (kg)

TBD

1370

Dimensions (W×D×H, mm)

1045×1765×1375

1190×1940×1470

All models are manufactured by Wuxi Henghao Machinery Technology Co., Ltd to ensure consistent quality.

 Why Choose Wuxi Henghao’s Spiral Mixer?

  1. Higher Productivity: Dual-speed mixing supports both gluten development (for chewy bread/pizza dough) and gentle kneading (for delicate pastries)—ideal for users of Wuxi Henghao’s Commercial Professional Spiral Mixer, such as bakeries and pizza shops

  2. Lower Operating Costs: Robust hydraulic system and turbine reducer reduce downtime and energy use, a key benefit for our Industrial Professional Spiral Mixer and Food Production Professional Spiral Mixer in high-volume operations

  3. Hygienic Design: Stainless steel food-contact parts meet strict food safety standards, making Wuxi Henghao Machinery Technology Co., Ltd’s spiral mixers suitable for Food Production Professional Spiral Mixer applications in regulated food factories

 Ideal For

  • Bakeries (artisan, chain, and commercial)

  • Pizza shops (high-demand dough preparation)

  • Food factories (large-batch dough processing with Wuxi Henghao’s Food Production Professional Spiral Mixer)

  • Hotels and catering services (versatile dough needs for diverse menus)

For customized solutions or product inquiries, contact Wuxi Henghao Machinery Technology Co., Ltd directly.


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